Goodies to Eat

Unleavened Bread

2 cups all-purpose flour

1/2 teaspoon salt

2 tablespoon canola oil

6-8 tablespoons water

Mix flour and salt.  Add oil and water.  Mixture should form a soft dough.  Add  more flour or water as necessary.  Roll or pat out the dough to about 1/4 inch.  Prick with a fork.  Place on a greased baking pan and bake at 400 degrees for about 12 to 16 minutes until golden brown.

Makes enough for 4 people.  Serve with soup.

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